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Taraori, Karnal, Haryana
Palak rice pulao is Indian style spinach rice made with basmati rice, fresh spinach, spices and herbs. This iron-rich dish is super quick and easy to make for a quick meal. Mildly spiced yet tastes delicious and uses nothing but pantry staples. It's a meal in itself and you won't need any sides. But you may serve it with croito kachurnber or a vegetable salad to perk up the nutrition of your meal. Make this palak rice in a pan on the stovetop or in the instant pot with my easy recipe instructions.